Citrus Aurantium Extract

Extracted part: fruit
Appearance: Brown fine powderr
Specification: CTA-Synephrine 4%, 6%, 10%, 30% HPLC

Functions:

Synephrine is the main "active" compound found in the fruit of a plant called Citrus aurantium. The fruit is also known as zhi shi (in traditional Chinese medicine), and as green orange, sour orange and bitter orange in other parts of the world. Synephrine is chemically very similar to the ephedrine and pseudo-ephedrine found in many OTC cold/allergy medications and in a number of weight loss and energy supplements which contain Ma Huang.

Action:
1) As a dietary supplement designed to support calorie burning (thermogenesis) and resulting weight loss.
2) It also helps to clean the blood and has been reported to dissolve kidney stones.

Packing: 25kgs/Fibre drum, two plastic-bags inside or on your requirement.

    We supply high quality citrus aurantium extract with competitive price in world market. We assures you the best prices, delivery time, quality, and the most reliable supply of all types of raw materials. We have a GMP and ISO9001 certified extract factory to produce all kinds of herbal extract. Featured products are as follows

EFFECTIVE COMPONENT MONOME
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3. Matrine 98% HPLC
4. Resveratrol 98% HPLC
5. Magnolia bark extract 80% 90% Total magnolol and honokiol HPLC
6. Gypenosides 98% UV
7. Tetrahydropalmatine 80% 90% HPLC
8. Baicalin 80% 90% HPLC
9. Puerarin 98% HPLC
10.5-HTP 98% HPLC

STANDARD HERBAL EXTRACTS
1. Tanshinone IIA 0.3%-50%HPLC
2. Cactus Extracts 10: 1 20: 1 50: 1
3. Garlic P. E. 1% Allicin
4. Medicinal Evodia P. E. 5% 10% 20% evodiamine HPLC
5. Billberry P. E. 25% Anthocyanidins UV
6. Red clover extract 8% 20% 40%HPLC
7. Reishi Mshroom Extract 10%-30% Polysacchrides UV
8. Cassia nommame P. E. 8% UV
9. Tribulus terrestris Extract 40% 60% saponin UV
10. White willow bark extract 15%, 25% 50% 98% Salicin HPLC
11. Wild yam Extract 6%16% Diosgenine HPLC
12. Rhodiola Rosea P. E 1%, 2%, 3% Salidrosides HPLC 3% 4% Rosavins HPLC
13. Dong Quai P. E. 3: 1/1% Ligustilide HPLC
14. Panax ginseng P. E 80% 90%GinsenosidesUV
15. Senna leaf P. E. 4%6% 8% sennosides UV
16. Ginkgo Leaves Extract 24/6 24/6/5ppm 24/6/1ppm cool water solute(1g/100ml)
17. Astragalus root P. E 40%Polysaccharases UV 0.2%-20%Astragaloside IV HPLC
18. Kudzu Root Extract 40% Isoflavone HPLC/UV 98% puerarin HPLC
19. Epimedium P. E. 10%-40% icraiin HPLC
20. White kidney bean P. E. 6: 1 12: 1
21. Hawthorn fruit P. E. 5%-90% Flavones UV
22. Ginger root P. E. 5% Gingerols HPLC
23. Herba Houttuyniae Extract 10: 1
24. Pomegranate skin P. E. 40% Ellagic acid HPLC
25. Milk Thistle P. E 80%Silymarin UV
26. Wolfberry P. E. 20% 40% Polysaccharides UV
27. Saw Palmetto P. E. 25%/4: 1 Fatty acid GC
28. Grape seed extract 95%OPC UV
29. Honegsukle flower P. E 25% Chlorogenic Acid UV
30. Chrysanthemum extract 10: 1
31. St john wort P. E. 0.3% UV
32. Schisandra Extract 1-9% Schisandrin HPLC
33. Siberian Ginseng P. E. 0.8% Eleutheroside B+E HPLC
34. Bitter Melon Eextract 10% UV
35. Black Cohosh extract 2.5% HPLC
36. Common Cnidium Fruit P. E. 10% 30 % 50% 98% Osthol HPLC
37. Dandelion extract 4: 1
38. Paeonia Lactiflora Pall Extract 4% 10% 50% 85% PaeoniflorinHPLC
39. Loquat leaf extract 2% 25% 50% 90% ursolic acid HPLC  
40. Passion flower P. E. 4: 1
41. Clinopodium herb P. E. 0.5% Clinopodiside A HPLC
42. Herba lamiophlomis P. E. 15% flavone UV
43. Asiatic moonseed root. P. E. 20% Dauricine titration
44. Sodium copper chlorophyllin USP 26
45. Lutein 5%
46. L-arginine USP26
47. Soybean isoflavone 40% HPLC
48. Lycopene 5% 10% HPLC
49. Fish peptide
50. Sodium D-isoascorbate (sodium erythorbate) 99%
51. Red yeast rice powder 0.4%-3% HPLC